Crunchy Crab Meat Cold Salad

 Crab Meat cooked as shown in the Crab Meat Rice recipe done last week. The meat was tossed about in a Honey Mustard Salad dressing and layered in a Martini Glass along with shredded iceberg lettuce and juliennes of carrot. Tossed about with a dash of lime,chilly flakes and some dry dil.

...With a green Olive on top and to be served as a cold salad :)
Please ensure that the veggies are fresh and crunchy.